How, and by whom, are vegan agricultural systems being imagined and developed in different country contexts ?

Context and Relevance:

Vegan agricultural systems represent a transformative shift in food production, aiming to replace traditional animal-based methods with plant-based alternatives. Understanding how these systems are being developed, by whom, and in which contexts is crucial for identifying barriers and opportunities. This knowledge can inform policies and strategies to support the broader adoption of vegan agriculture, addressing both institutional and economic challenges.

Potential Research Approach:

Literature Review: Review existing research on vegan agricultural systems, focusing on their development, key actors, and country-specific contexts. Identify barriers and opportunities for their implementation, and highlight gaps in the current understanding.

Case Studies: Conduct case studies in different countries to analyze how vegan agricultural systems are being developed. Examine the roles of various stakeholders, including farmers, researchers, and policymakers, and assess the specific barriers and opportunities in each context.

Interviews and Surveys: Interview and survey stakeholders involved in the development of vegan agricultural systems, such as farmers, agricultural scientists, and policy makers. Gather insights into their experiences, motivations, and the challenges they face.

Policy Analysis: Analyze existing policies and regulations related to vegan agriculture in different countries. Evaluate how these policies support or hinder the development of vegan agricultural systems and identify potential areas for policy reform.

Field Research: Conduct field research to observe the implementation of vegan agricultural practices and technologies. Identify practical challenges and opportunities encountered in real-world settings and assess the effectiveness of different strategies.

Additional Questions:

  1. What roles do different stakeholders play in the development of vegan agricultural systems in various country contexts?

  2. What are the specific behavioral, institutional, and economic barriers to the adoption of vegan agricultural systems?

  3. How can these barriers be overcome to facilitate the growth of vegan agriculture?

  4. What opportunities exist for promoting and expanding vegan agricultural systems, and how can they be leveraged?

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How do different food system actors understand and perform current and future roles of animals within food systems, and how do these roles vary across different geographical contexts?

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How and why are farmers and other rural community members responding to the calls for reducing food from animals?